- Premium chicken sausage with high melt cheese
- Coated in crispy panko crumb and a sprinkle of parsley
- 29 pieces (140g)
- 4kg carton
HOW TO COOK
Deep fry from frozen at
180°C for 7.5 minutes until golden brown.*
*Ensure internal product temperature exceeds 75°C when heating. Variances in cooking equipment may require adjustment in cook time.